MPD Service List

Main Menu

• First Course

  • Lobster Bisque

    scallop mousse, cognac, chervil

  • Foie Gras Au Torchon

    housemade morello cherry compote

  • Jumbo Lump Crab Cake

    chiffonade of red cabbage, creole remoulade

  • Organic Mied Greens

    hearts of palm, tomatoes, champagne vinaigrette

  • Frisee Au Lardons

    poached egg, asparagus, bcon, dijon vinaigrette

  • Roasted Beets Salad

    organnic baby arugula, chevre emulsion

  • Crispy Porkconfit

    pickled cauliflower, zante jus

• Raw

  • Carpaccio Of Filet Mignon

    crispy parmesan, mizuna truffle vinaigrette

  • Cru Desaumon

    preserved lemon, radish, creme friche, caviar

  • Tartare Of Ahi Tuna

    persian cucumber, miso vinaigrette, chinoise cracker

  • Imported Osetra Caviar

    1oz. caviar, traditional accompaniment

• Entrees

  • Cote De Boeuf

    potato gratin, broccolini, sauce bordelaise

  • Poulet Roti Au Jus

    spring vegetables, pommes nicoise

  • Saffron Crusted Rock Of Lamb

    baby spinach, turnip puree, rosemary jus

  • Bordeaux Braised Short Ribs

    creamy thyme polenta truffle honey

  • Aged Goat Cheese Ravioli

    nicoise olive, pine nut, basil, sundried tomato

  • Lobster Pasta With Bechamel

    orecchiettte, pumpkin, gruyere

  • Wild Striped Bass Provencal

    fingerling potato, picholine olives

  • Seared Diver Sea Scallops

    safforn risotto, chorizo, parsley puree

  • Wild King Salmon

    braised fennel, zucchini, beurre blanc

• Garniture

  • Haricot Vert With Shallot Butter

    parsley duste fries, potato gratin creme fraiche mashed potato sauteed baby carrot

  • Truffle Creamed Spinach

    croquettes du perigord daily selection of mushrooms

• Mon Petit Dejeuner

  • Quiche Du Perigord

    shaved smoked ham, truffled cream spinach, gruyere